SOUPS & SALAD
CREMA DE CHILE POBLANO GF Roasted chile poblano bisque garnished with queso Asadero & tortilla strips 9
SOPA DE TORTILLA GF Traditional chicken and tomato soup garnished with avocado, Cotija cheese & tortilla strips 9
SOPA DE TRES CHILES Signature spicy chicken and chile caldo, garnished with avocado, Cotija cheese and tortilla strips 9
SOPA DE ELOTE GF Rich corn soup with queso blanco & tortilla strips 8
ENSALADA DE ESPINACAS GF Tender baby spinach, tomato, avocado, pickled red onion, toasted chiles, Asadero, sesame seeds SMALL 8 LARGE 14
w/ grilled All-Natural Chicken breast 19
w/ grilled All-Natural Beef Tenderloin 37
w/ grilled Wild Caught Yellowfin Tuna 35
w/ grilled Wild Caught Black Drum filet or Gulf shrimp 29
ENSALADA DE NOPALES CON CAMARÓN GF Grilled baby cactus paddles tossed with tomato, cilantro, onion, shrimp, avocado, queso Asadero, and Star Anise vinaigrette 16
Manuel’s offers many gluten-free items. However, our food is prepared in an open kitchen, so there is risk of gluten exposure. Therefore, we do not recommend these menu items to customers with celiac disease.
ENSALADA DEL JARDÍN GF Fresh leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, cheese & choice of house-made creamy dressing or cilantro lemon vinaigrette SMALL 8 LARGE 14
w/ grilled All-Natural Chicken breast 19
w/ grilled All-Natural Beef Tenderloin 37
w/ grilled Wild Caught Yellowfin Tuna 35
w/ grilled Wild Caught Black Drum filet or Gulf shrimp 29
PLATO DE FRUTAS GF Fresh seasonal fruit SMALL 6 LARGE 14
CHIPS AND SALSA GF Non-GMO tortilla chips & fresh salsa 4
TORTILLAS Four house-made corn or flour tortillas 2
T Served with house-made tortillas
﹡ Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
GF Gluten-free
Manuel’s offers many gluten-free items. However, our food is prepared in an open kitchen, so there is risk of gluten exposure. Therefore, we do not recommend these menu items to customers with celiac disease.
FRESH FOOD
HIGHEST QUALITY LOCAL INGREDIENTS
